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Who We Are at TouchPoint
Support Services

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A Legacy of Care

Since our founding in 2011, TouchPoint has been committed to providing compassionate and exceptional hospitality at every point of human contact. Our history is rooted in a passion for delivering high-quality services and creating a positive impact on the lives of those we serve. Join our legacy of excellence and be part of a company that continues to make a difference in the healthcare industry.

Join Our Family
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Our Services at a
Glance

Whether you prefer the fast-paced energy of a hospital or the tranquil atmosphere of a long-term care facility, TouchPoint has a variety of work environments to explore.

Join our culinary team and create delicious and nutritious meals that nourish the body and soul.

Watch the Day in Life of food services careers below.
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Staff at Touchpoint working

Our Career Paths

Clinical Career Path:

    Multi-Site Manager
  • Regional Director of Operations
  • Senior Director, Nutrition and Wellness
    Manages Managers
  • Director, Nutrition Systems
  • Regional Clinical Nutrition Manager
    Manages Self
  • Diet Technicians
  • Single Site Dietitian
  • Clinical Dietitian
  • Clinical Dietitian Specialist
    Manages Others
  • Lead Dietitian
  • Lead Dietitian Specialist
  • Clinical Nutrition Specialist

Patient Transport Path:

    Multi-Site Manager
  • Regional Director of Operations
  • Senior System Director
  • System Director
    Manages Managers
  • Unit Director
  • Assistant Director
    Manages Others
  • Patient Flow Manager
  • Hourly Supervisor / Patient Flow Coordinator
  • Dispatcher
  • Patient Transport Lead
    Manages Self
  • Patient Transporter
  • Valet Attendant

Food Nutrition Services Career Path:

    Multi-Site Manager
  • Regional Vice President
  • Vice President of Operations
  • Regional Director of Operations
  • System Director of Food and Nutrition Services
  • Sr. Director of Food and Nutrition Services
    Manages Managers
  • Director of Food and Nutrition Services
  • Assistant Director of Food and Nutrition Services
  • Project Engineer
  • Director of Patient Services
  • Director of Culinary
  • Director of Retail
    Manages Others
  • "Catering to You" Supervisor
  • FSW Lead
  • Patient Services Manager
    Manages Self
  • Patient Dining Associate
  • Barista
  • Cashier
  • Food Service Worker

Culinary Career Path:

    Multi-Site Manager
  • Vice President of Culinary Services
  • Vice President of Culinary Support
  • Senior Corporate Executive Chef
    Manages Managers
  • Corporate Executive Chef
  • Regional Executive Chef
    Manages Others
  • Executive Chef
  • Sous Chef
    Manages Self
  • Chef
  • Cook
  • Baker
  • Grill / Prep Cook
  • Dishwasher Utility

Environmental Services Career Path:

    Multi-Site Manager
  • Regional Vice President
  • Regional Director of Operations
  • Systems Director of EVS
    Manages Managers
  • Director of EVS
  • Assistant Director of EVS
    Manages Others
  • Environmental Services Manager
  • Housekeeping Supervisor
  • Lead
    Manages Self
  • Housekeeper
  • Floor Tech
  • Laundry Service
  • Support Service Utility

Patient Safety Attendant:

    Multi-Site Manager
  • Regional Director of Operations
  • Senior System Director
  • System Director
    Manages Managers
  • Unit Director
  • Assistant Director
    Manages Others
  • Patient Flow Manager
  • Hourly Supervisor / Patient Flow Coordinator
  • Patient Safety Attendant Lead
    Manages Self
  • Patient Safety Attendant

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Clinical Chart
Patient Transport Chart
Food Nutrition Services Chart
Culinary Career Path Chart
Environmental Services Career Path Chart
Patient Safety Attendant Chart
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A Celebration of Care, Compassion, and Community

Catered Living is more than a hospitality service for senior living communities, it’s a celebration of the human experience. It shows we’ve listened to our residents, as well as our associates, to create a program that values human dignity; where everyone is welcome.

Life's celebrations often begin at the dining table, but with Catered Living, we didn't want them to end there. Our commitment to care and compassion extends beyond the dinner late to meet all points in life's journey, addressing the desires of residents today and tomorrow.

Catered Living is a cultural shift from single focus care to full scope hospitality. A belief in which we all look out for each other; residents to chefs, managers to housekeepers. Now more than ever, we all deserve to have a caring hand and a listening ear when we need it.

Cetared living

Hear It From Our Team

“My five-year experience with TouchPoint Support Services has been nothing less than rewarding, exciting and life-changing. I had the privilege to begin serving as a Clinical Nutrition Manager, where I was able to take care of patients and be a teacher. After three years, I was presented with the opportunity to move into operations. I am very fortunate to be part of such a loving organization that supported and believed in me. I’ve had leaders that nurtured my drive and prepared me to develop and grow in my career. I serve to live my purpose and help others live their purpose, every day.”

A chef is working at Touchpoint

Mayssoun

Mayssoun’s Career Path: Systems Clinical Nutrition Manager | Sr. Director | Systems Director | Regional Director of Operations | Vice President, Nutrition & Wellness

“With 20 years in the service industry, this is the first time I’ve truly felt supported in my career and abl e to become who I’m meant to be. I’ve been with TouchPoint for three years and always felt that my leadership team has valued me as an individual and my experiences. This has inspired me to help others reach their goals and live their purpose the best way that they can.”

A chef is working at Touchpoint

Eric

Eric’s Career Path: Retail Manager | Traveling Manager | Assistant Director

“I have never experienced an organization that invests in its people like TouchPoint does.  Many companies can talk about putting their people first, but TouchPoint actually demonstrates this day in and day out. This company has removed the barriers that prevent people from achieving their goals and dreams. There truly are no limits on what anyone wants to do with their career and life at TouchPoint”

A chef is working at Touchpoint

Ken

Ken’s Career Path: Startup Team Member | Director | Systems Director

“I joined TouchPoint in 2013 and it has been an amazing journey. In just a few short years, I’ve had the opportunity to grow my career from director to district chef to corporate executive chef. TouchPoint is a company that inspires creativity, passion and innovation. These are valuable qualities that set us apart from the competition. I’m so proud to be a member a team that’s leading the way to culinary excellence.”

A chef is working at Touchpoint

Trang Weber

Trang’s Career Path: Director | District Chef | Corporate Executive Chef | Vice President, Food & Nutrition Standards

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Chat with our Recruiting Assistant

Ready to take the next step? Our Recruiting Assistant, Olivia, is here to guide you through the application process. Let's chat today and discover how TouchPoint can offer you a more rewarding career.

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